Second Harvest of South Georgia

Product collection, storage and distribution.the activities consist of receiving donated food items which are cleaned and repackaged, if necessary. The food items are distributed to other not-for-profit organizations, which in turn provide food to the hungry and needy. The food bank is open five days a week, fifty-two weeks a year, excluding holidays, and has four locations. The organization helps over five hundred programs.

Summer feeding program.sfsp provides meals and snacks to children at partner sites during the summer months when children are not in school attendance. Children are more at risk of not receiving proper nutrition during the summer months when there is no access to school breakfast or lunches. The program is administered through decal.

Child adult care feeding program.the child adult care feeding program provides after-school meals to children who attend partner sites with the food bank. Each child receives an hour of homework assistance as well. This program is administered through decal.