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EIN 81-1854413

Sustainable Food Laboratory

IRS 501(c) type
501(c)(3)
Num. employees
14
City
Hartland
State
Vermont
Year formed
2017
Most recent tax filings
2022-12-01
NTEE code, primary
K00: Food, Agriculture, and Nutrition: General
Description
Sustainable Food Laboratory accelerates progress toward a more sustainable food system by advising on sustainability strategy and procurement programs, designing and managing pre-competitive collaboration, and providing leadership development. The organization develops and supports sustainable food systems including the maintenance and improvement of soil fertility. They achieve this through consulting, organizing collective action, developing measurement tools and frameworks, and cultivating leadership.
Total revenues
$5,061,748
2022
Total expenses
$2,907,564
2022
Total assets
$4,795,371
2022
Num. employees
14
2022

Program areas at Sustainable Food Laboratory

Accelerate progress toward a Sustainable Food system through consulting, organizing collective action, developing measurement tools and frameworks, and cultivating leadership.

Grants made by Sustainable Food Laboratory

GranteeGrant descriptionAmount
Climate CollaborativeProgram Support$292,768

Who funds Sustainable Food Laboratory

Grants from foundations and other nonprofits
GrantmakerDescriptionAmount
Wal-Mart FoundationNature$1,600,000
Walton Family FoundationTo Support Efforts To Accelerate the Fulfillment of Supply Chain Commitments Supporting Water Quality in the Mississippi River Basin.$200,000
Ag Innovations NetworkProgram Services$189,003
...and 1 more grant received

Personnel at Sustainable Food Laboratory

NameTitleCompensation
Don SevilleExecutive Director$148,378
Carol HealyProgram Director, Agriculture
Daniella MalinSenior Program Director, Agriculture$124,543
Kealy SloanProgram Director, Agriculture
Kelly RinconProgram Director
...and 7 more key personnel

Financials for Sustainable Food Laboratory

RevenuesFYE 12/2022
Total grants, contributions, etc.$2,434,864
Program services$2,610,027
Investment income and dividends$2,671
Tax-exempt bond proceeds$0
Royalty revenue$0
Net rental income$2,700
Net gain from sale of non-inventory assets$0
Net income from fundraising events$0
Net income from gaming activities$0
Net income from sales of inventory$0
Miscellaneous revenues$11,486
Total revenues$5,061,748

Form 990s for Sustainable Food Laboratory

Fiscal year endingDate received by IRSFormPDF link
2022-122023-11-15990View PDF
2021-122022-11-14990View PDF
2020-122021-11-05990View PDF
2019-122021-02-26990View PDF
2018-122020-01-17990View PDF
...and 1 more Form 990

Organizations like Sustainable Food Laboratory

OrganizationLocationRevenue
Islamic Food and Nutriton Council of America (IFANCA)Des Plaines, IL$10,673,661
Precision BiolabsMonroe, WI$3,026,632
AspiritechHighland Park, IL$9,061,183
Drug Free BusinessBothel, WA$3,216,089
KnowbilityAustin, TX$1,728,822
The Center for Literacy and LearningMetairie, LA$3,617,133
Mass211Framingham, MA$4,167,041
SicanaNew York, NY$4,013,654
CPWR The Center for Construction Research and TrainingSilver Spring, MD$18,896,630
Devworks InternationalBethesda, MD$9,434,834
Data update history
January 19, 2024
Posted financials
Added Form 990 for fiscal year 2022
December 24, 2023
Received grants
Identified 1 new grant, including a grant for $100,000 from Open Society Foundation
December 9, 2023
Updated personnel
Identified 10 new personnel
November 25, 2023
Posted financials
Added Form 990 for fiscal year 2021
June 28, 2023
Posted financials
Added Form 990 for fiscal year 2020
Nonprofit Types
Research centersFood and nutrition programsCharities
Issues
Science and technologyHuman servicesFood and nutrition
Characteristics
Conducts researchTax deductible donationsAccepts online donations
General information
Address
3 Linden Rd
Hartland, VT 05048
County
Windsor County, VT
Website URL
sustainablefoodlab.org/ 
Phone
(802) 436-4062
IRS details
EIN
81-1854413
Fiscal year end
December
Taxreturn type
Form 990
Year formed
2017
Eligible to receive tax-deductible contributions (Pub 78)
Yes
Categorization
NTEE code, primary
K00: Food, Agriculture, and Nutrition: General
NAICS code, primary
5416: Professional, Scientific, and Technical Services
Parent/child status
Independent
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