EIN 22-2513482

The Open Doorcape Ann Food Pantry

IRS 501(c) type
501(c)(3)
Num. employees
74
Year formed
1985
Most recent tax filings
2023-06-01
Description
The Open door's mission is to alleviate The impact of hunger in The community. Please note: in 2016, The organization shifted from a calendar year reporting period to a july 1-june 30 fiscal year.
Total revenues
$12,038,109
2023
Total expenses
$7,282,516
2023
Total assets
$15,403,905
2023
Num. employees
74
2023

Program areas at The Open Doorcape Ann Food Pantry

Last year, The Open door improved The lives and health of 9,836 people from 4,952 households through The distribution of 1.98m pounds of Food. Volunteers donated 22,700 hours and 10 interns were trained through our programs. The Open door's work is divided into three areas of functional expense, as described below. Distributionthe Open door connects people to good Food to prepare in their own homes including milk, eggs, dairy, produce, meat/protein and bread through its distribution programs including two Food pantries (in gloucester and ipswich), 25 mobile markets, holiday meals, and more.pantries in gloucester and ipswich served 5,933 people with 1,449k pounds of food.mobile markets served 3,289 people where they live and learn with 187k pounds of Food. 28% of Food distributed was fresh produce
Thrift storethe Open door operates a thrift store to provide services and help support our hunger-relief programs. Last year, The program provided 18% of operating revenues. Beyond revenue, second glance provides these services: reduced cost items, referrals for free items, job readiness, and recycling of unwanted items. Second glance sold 296,000 items. Handled 16,500 donation appointments and 645 furniture appointments. Recycled 193,000 pounds of textiles, and honored 408 referrals for clothes, furniture, and household goods.
Nutrition & advocacythe Open door connects people to good Food by making The healthy choice easy with access to prepared meals. The Open door also provides medical nutrition therapy through medically tailored groceries and case management/advocacy to support clients with their snap applications and recertifications. Nutrition and advocacy include: community meals, collaborative partners, summer meals, medically tailored groceries, and senior soup and saladcommunity meals: provided 91,700 prepared meals.summer meals for kids: distributed 15,300 breakfasts and lunches.nutrition: held 209 counseling sessions and 25 nutrition workshops and events.client advocacy: handled 1,666 snap appointments and 46 outreach events

Grants made by The Open Doorcape Ann Food Pantry

GranteeGrant descriptionAmount
Action, Inc.Food Assistance - Mission Related Program$0
North Shore Health ProjectFood Assistance - Mission Related Program$0
Grace CenterFood Assistance - Mission Related Program$0

Who funds The Open Doorcape Ann Food Pantry

Grants from foundations and other nonprofits
GrantmakerDescriptionAmount
JMR Barker FoundationGeneral Support and Capital Campaign$530,000
Network for GoodUnrestricted$373,480
Fidelity Investments Charitable Gift FundFor Grant Recipient's Exempt Purposes$226,289
...and 19 more grants received totalling $1,809,032

Personnel at The Open Doorcape Ann Food Pantry

NameTitleCompensation
Julie LafontainePresident and Chief Executive Officer$153,096
Jennifer PerryDirector of Operations$105,190
Marcia HubbardDirector of Finance and Human Resources
Sarah GrowDirector of Development$106,167
Susan ZwartDirector of Thrift Operations
...and 10 more key personnel

Financials for The Open Doorcape Ann Food Pantry

RevenuesFYE 06/2023
Total grants, contributions, etc.$11,737,227
Program services$79,588
Investment income and dividends$73,299
Tax-exempt bond proceeds$0
Royalty revenue$0
Net rental income$0
Net gain from sale of non-inventory assets$0
Net income from fundraising events$123,298
Net income from gaming activities$0
Net income from sales of inventory$21,049
Miscellaneous revenues$3,648
Total revenues$12,038,109

Form 990s for The Open Doorcape Ann Food Pantry

Fiscal year endingDate received by IRSFormPDF link
2023-062024-04-23990View PDF
2022-062023-01-19990View PDF
2021-062022-01-27990View PDF
2020-062021-04-14990View PDF
2019-062019-11-22990View PDF
...and 10 more Form 990s

Organizations like The Open Doorcape Ann Food Pantry

OrganizationLocationRevenue
Arlington Food Assistance Center (AFAC)Arlington, VA$8,394,141
Food Pantries for the Capital DistrictAlbany, NY$3,028,392
The Campaign Against Hunger (BSCAH)Brooklyn, NY$16,554,311
Missoula Food Bank and Community CenterMissoula, MT$6,084,451
Food Group Minnesota TheNew Hope, MN$18,690,707
ExtrafoodorgKentfield, CA$3,452,268
GatherPortsmouth, NH$6,011,308
Foodbank of Santa Barbara CountySanta Barbara, CA$28,921,281
Marion-Polk Food ShareSalem, OR$26,838,718
Interfaith Food Pantry (IFP)Morris Plains, NJ$7,175,577
Data update history
September 21, 2024
Received grants
Identified 8 new grant, including a grant for $125,000 from Combined Jewish Philanthropies of Greater Boston
May 21, 2024
Posted financials
Added Form 990 for fiscal year 2023
May 18, 2024
Used new vendors
Identified 1 new vendor, including
May 18, 2024
Received grants
Identified 1 new grant, including a grant for $5,000 from Pierce Katharine C Uw
March 30, 2024
Used new vendors
Identified 3 new vendors, including , , and
Nonprofit Types
Food banksFood and nutrition programsCharities
Issues
Human servicesFood and nutritionHunger
Characteristics
Fundraising eventsReceives government fundingCommunity engagement / volunteeringTax deductible donationsAccepts online donations
General information
Address
28 Emerson Ave
Gloucester, MA 01930
Metro area
Boston-Cambridge-Newton, MA-NH
County
Essex County, MA
Website URL
foodpantry.org/ 
Phone
(978) 283-6776
IRS details
EIN
22-2513482
Fiscal year end
June
Taxreturn type
Form 990
Year formed
1985
Eligible to receive tax-deductible contributions (Pub 78)
Yes
Categorization
NTEE code, primary
K31: Food Banks, Food Pantries
NAICS code, primary
624210: Community Food Services
Parent/child status
Independent
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