Program areas at The Plantrician Project
International Plant-Based Nutrition Healthcare Conference - The conference objective is to prove the benefits of the dietary lifestyle through a review of current and progressive scientific research evidencing the preventive and disease fighting capabilities of whole food, plant-based nutrition. Geared toward medical doctors from a variety of specialty areas, as well as allied healthcare professionals, the information on plant-based nutrition is presented with a commitment to intellectual integrity, without bias or influence.
The International Journal of Disease Reversal and Prevention (IJDRP), documents the science of nutrition and lifestyle to prevent, suspend, and reverse disease. It also incorporates the International Journal of Lifestyle Medicine. The IJDRP is a publication of The Plantrician Project. The IJDRP is a peer-reviewed, open-access journal committed to the highest levels of credibility and integrity in scientific publishing, free from outside industry influence. Our mission is to create an internationally recognized journal that serves as the primary repository of scientific research documenting the role of nutrition and lifestyle in arresting and reversing chronic lifestyle-related diseases.
Educating, equipping and empowering physicians and healthcare practitioners with knowledge about the benefits of plant-based nutrition. We provide them with the resources they, in turn, use to inform and inspire their patients to shift to a life-changing, whole-food, plant-based way of living.
Quick Start Guides and RX Pads - Printed resources for physicians are designed as tools to help patients/clients get educated on the power of plant-based nutrition as well as tips and tricks on how to incorporate healthy lifestyles into everyday life.
Culinary RX - Powered by the Rouxbe Cooking School and The Plantrician Project, Culinary Rx is an online instructional cooking and nutrition education course that healthcare professionals prescribe to their patients for prevention and lifestyle health. The goal of the course is to empower patients through their transition to a healthier, whole food, plant-based way of living. This program has impacted hundreds of participants. More than 200 people participated.